Enjoy a truly sensory experience this March, as we bring scent and flavour together through a limited-time partnership with perfumery Fragrance Du Bois. From 17 – 30 March, try our exclusive Hibiscus Eclipse cocktail, inspired by the best-selling fragrance Tropiques. A carefully-crafted combination of Ketel One Vodka, Dry Vermouth, Açai liqueur, Lavender cordial and lychee promises fruity and floral notes. This special cocktail will transport you to the tropics and is served alongside a complimentary gift from Fragrance Du Bois – a touch of luxury to take home.

Celebrate Mum with a dazzling dining experience at Brasserie of Light on 29 & 30 March with our Mother’s Day Set Menu, available all day. Savour two courses for £39.50 or three courses for £49.50, and enjoy favourites like Popcorn Shrimp and Harissa & Pomegranate Aubergine alongside new seasonal delights such as the Rump of Lamb served with Caponata. End on a sweet note with our limited-edition Queen Bee dessert, featuring a decadent coconut and passion fruit mousse and topped with bee pollen. Plus, on Mothering Sunday only, Mum’s that dine on our set menu will receive a complimentary Hibiscus Eclipse cocktail and an exclusive gift from Fragrance Du Bois – the perfect way to say thank you to the leading lady in your life.