Brasserie of Light
Restaurant menus
A La Carte
Discover the Brasserie of Light A La Carte Menu, bringing together modern British and internationally inspired dishes, from vibrant starters and fresh seafood to signature mains and enchanting favourites, all served beneath the spectacular wings of the Pegasus.
For the Table
Wild Mushroom and Truffle Rice Balls
£8.75
Salt-crusted Sourdough Bread
£7.95
Zucchini Fritti
£8.75
Spicy Edamame
£5.95
Tuna Tacos
Watermelon, Pickled Radish, Sesame and Truffle
£10.95
Fire Roast Peanuts and Cashews
£4.50
Oyster and Champagne
One Nº2 Rock Oyster, Mignonette Sauce, Yuzu Pearls and a Glass of Champagne
£24.95
Imperial Caviar 30g
Blinis, Quail Eggs, Lemon, Sour Cream and Dill
£98.00
Starters
White Onion Soup
Caramelised Onion, Focaccia Crouton and Chervil
£10.25
Sesame Fried Chicken
Matcha, Avocado and Jalapeño Dip
£13.50
Popcorn Shrimp
Creamy Spicy Sauce, Pickled Mooli and Sesame
£13.95
Oak Smoked Salmon
with Rye Bread
£16.75
Beef Carpaccio
Shaved Parmesan, Capers, Rocket Salad and Truffle Cream
£15.75
Hand-pulled Burrata
Roasted Butternut Squash, Chilli, Pumpkin Seeds, Pecans, Tarragon
£14.25
Dorset Crab
Dressed White and Brown Crab Meat, Diced Avocado, Baby Gem, Grated Eggand Granary Toast
£20.50
Oysters, Six Nº2 Rock Oysters
served with Mignonette Sauce, Yuzu Pearls
£26.95
Roasted Butternut Squash Salad
Houmous, Toasted Sunflower Seeds, Chickpeas and Coriander
£11.95
Tuna Tartare
Hand-diced Tuna, Chilli and Garlic Dressing, Wasabi Mayonnaise, Rice Cracker, Fish Tobiko. (With Imperial Caviar 10g - £30.95)
£14.95
Starter or Main
Cep Tortelloni
Globe Artichoke Purée, Chestnuts, Rocket Salad and Vegan Wild Mushroom Sauce
£19.50
Bang Bang Chicken Salad
Crunchy Vegetables, Sesame, Cashew Nuts, Peanut Butter and Chilli Sauce with Crispy Wonton
£24.25
Stilton Salad
Endive, Candied Pecans, Pear and Tarragon
£19.95
Mains
Eggs Royale
with Smoked Salmon, Hollandaise and Fries
£22.50
Poached Eggs and Crushed Avocado
Dark Caraway Toast, Pomegranate, Sesame, Toasted Seeds and Fries
£20.25
Eggs Benedict
with Pulled Honey Roast Ham, Hollandaise and Fries
£21.50
Lobster Brioche Roll
Warm Lobster, Toasted Brioche, Spicy Mayonnaise, Rocket and Parmesan Salad
£32.95
Halloumi Open Sandwich
Grilled Halloumi, Avocado, Black Olives, Red Pepper, Tomato and Yuzu Mayonnaise
£20.50
Miso Black Cod
Pickled Fennel and Miso Sauce
£36.95
Mushroom Rice Bowl
Wild Mushrooms, Truffle, Broccoli, Hazelnut, Rice and Edamame
£21.75
Turkey Milanese
Frisée and Rocket Salad, Clementine, Cranberries, Truffle Cream Sauce
£23.95
Sole Goujons
Minted Peas, Tartare Sauce and Fries
£22.50
Lobster Spaghetti
Sun-blushed Tomatoes, Rustic Tomato and Chilli Sauce and Basil
£39.95
Roasted Salmon Fillet
Cauliflower Couscous, Golden Raisins, Capers and Champagne Sauce
£25.75
Prawn Keralan Curry
Jasmine Rice, Pak Choi and Coriander
£29.95
Hamburger
Mayonnaise, Club Sauce and Dill Pickles served on a Potato Bun with Fries - Add Mature Cheddar £2.75, Add Crispy Bacon £3.25
£22.50
Plant-based Burger
Vegan “Cheese”, Burger Dressing and Dill Pickles served on a Potato Bun with Fries
£21.95
Rump of Lamb
Smoked Aubergine, Feta, Roasted Fennel,<br>Tomato, Garlic and Mint
£30.50
Braised Ox Cheek
Parsnip and Potato Mash, Wild Mushrooms,<br>Horseradish, Truffle Red Wine Sauce
£31.25
Steaks
Rib Eye Steak 12oz/340g
English, Dry-Aged on the Bone
£41.75
Sirloin Steak 8oz/227g
21 day Himalayan Salt Wall Dry-aged *Enjoy plain, simply grilled
£33.25
Minute Steak
Thinly-beaten Steak with Rich Peppercorn Sauce and Fries
£24.25
Sauces
Bearnaise sauce
£4.50
Green Peppercorn sauce
£4.50
Red Wine & Rosemary
£4.50
Hollandaise
£4.50
Sides
Green Herb Salad
with Avocado
£5.95
Wild Rocket
and Parmesan
£5.95
Honey-glazed Roasted Parsnips and Carrots
£6.75
Sweet Potato Fries
with Fresh Chilli
£6.95
Fries
£6.75
Truffled Mashed Potato
£6.95
Sprouting Broccoli
with Lemon and Olive Oil
£7.25
Steamed Rice
with Coconut and Coriander
£5.75
Pigs in Blankets
Chipolatas wrapped in smoked bacon
£6.95
Brussels Sprouts
with Chestnuts and Cranberries
£6.25
Special Moments