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The Pegasus Room
  • The Pegasus Room
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Allergens

Select a menu

A La Carte Breakfast Father's Day Set Menu
A La Carte Bar Menu Desserts Dinner
Breakfast
Pegasus Afternoon Tea
Children's Menu
Drinks Wine
Father's Day Group Set Menu Set Menu
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Brasserie of Light
Restaurant menus

A La Carte Breakfast Father's Day Set Menu
A La Carte Bar Menu Desserts Dinner
Breakfast
Pegasus Afternoon Tea
Children's Menu
Drinks Wine
Father's Day Group Set Menu Set Menu

Dinner

Daily from 5pm

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alt tag for Dinner

For the Table

Wild Mushroom and Truffle Rice Balls

£7.75

Salt-crusted Sourdough Bread

£6.50

Zucchini Fritti

£7.50

Spicy Edamame

£5.75

Tuna Tacos

Watermelon, Pickled Radish, Sesame and Truffle

£10.50

Oyster and Champagne

One Nº2 Rock Oyster, Mignonette Sauce, Yuzu Pearls and a Glass of Champagne

£22.95

Fire Roast Peanuts and Cashews

£4.50

Imperial Caviar 30g

Blinis, Quail Eggs, Lemon, Sour Cream and Dill

£95.00

Starters

Tomato Soup

Vegan “Cheese”, Olives, Pine Nuts, Focaccia

£9.95

Sesame Fried Chicken

Matcha, Avocado and Jalapeño Dip

£12.75

Popcorn Shrimp

Creamy Spicy Sauce, Pickled Mooli and Sesame

£12.95

Oak Smoked Salmon

with Rye Bread

£15.95

Steak Tartare

Mustard and Tabasco Sauce

£14.75

Green Asparagus

Poached Hen's Egg, Ponzu Hollandaise and Toasted Almonds

£12.25

Burrata

Peach, Smoked Aubergine, Pine Nuts, Aged Balsamic Reduction and Basil

£13.95

Dorset Crab

Dressed White and Brown Crab Meat, Diced Avocado, Baby Gem, Grated Egg, Granary Toast

£19.50

Oysters, Six Nº2 Rock Oysters

served with Mignonette Sauce, Yuzu Pearls

£25.95

Salmon Tartare

Hand-diced Sushi Salmon, Chilli and Garlic Dressing, Wasabi Mayonnaise, Rice Cracker and Fish Tobiko

£14.50

Starter or Main

Vegan Stracciatella Salad

Heritage Tomatoes, Watermelon, Sunflower Seeds and Sherry Vinegar Dressing

£18.95

Bang Bang Chicken Salad

Crunchy Vegetables, Sesame, Cashew Nuts, Peanut Butter and Chilli Sauce with Crispy Wonton

£21.95

Garden Pea Ravioli

Petit Pois, Courgettes, Crispy Shallots and White Wine Sauce

£19.75

Mains

Lemon Sole

Brown Shrimps, Samphire, Brown Butter and Watercress

£29.95

Chargrilled Tuna

Roasted Fennel, Lime, Coriander, Tomato, Mango and Red Onion Salsa

£26.50

Sole Goujons

Minted Peas, Tartare Sauce and Fries

£20.75

Malaysian Prawn Curry

Pak Choi, Mangetout, Chilli, Vermicelli and Steamed Coconut Rice

£25.95

Mushroom Rice Bowl

Wild Mushrooms, Truffle, Broccoli, Hazelnut, Rice and Edamame

£19.75

Chicken Milanese

Brioche-crumbed Chicken Breast with San Marzano Tomatoes, Red Onion, Capers, Rocket, Parmesan & Pesto

£22.95

Plant-based Burger

Vegan “Cheese”, Burger Dressing and Dill Pickles served on a Potato Bun with Fries

£19.95

Hamburger

Mayonnaise, Club Sauce and Dill Pickles served on a Potato Bun with Fries - Add Mature Cheddar £2.95, Add Crispy Bacon £3.50

£21.50

Miso Black Cod

Pickled Fennel and Miso Sauce

£36.95

Harissa and Pomegranate Aubergine

Red Tapenade, Wild Rice, Coconut Yoghurt, Lime, Harrissa, Pomegranate, Pistachio, Edamame Beans, Mint and Flowers

£21.25

Lobster Spaghetti

Sun-blushed Tomatoes, Rustic Tomato and Chilli Sauce and Basil

£39.50

Rib Eye Steak 12oz/340g

English, Dry-Aged on the Bone

£39.95

Sirloin Steak 8oz/227g

21 day Himalayan Salt Wall Dry-aged *Enjoy plain, simply grilled

£32.25

Minute Steak

Thinly-beaten Steak with Rich Peppercorn Sauce and Fries

£22.95

Sauces

Bearnaise sauce

£4.00

Green Peppercorn sauce

£4.00

Red Wine & Rosemary

£4.00

Hollandaise

£4.00

Sides

Green Herb Salad

with Avocado

£5.95

Sprouting Broccoli

with Lemon and Olive Oil

£6.95

Garden Peas

with Broad Beans and Pea shoots

£4.95

Sweet Potato Fries

with Fresh Chilli

£6.95

Fries

£6.50

Truffled Mashed Potato

£6.95

Heritage Tomatoes

with Basil and Sherry Vinegar Dressing

£6.75

Wild Rocket

and Parmesan

£5.75

Steamed Rice

with Coconut and Coriander

£5.50

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Brasserie of Light

Bringing contemporary glamour and internationally-inspired dining
to the heart of the city.

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