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The Pegasus Room
  • The Pegasus Room
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Allergens

Select a menu

A La Carte Bar Menu Desserts Dinner January Set Menu
Breakfast
Pegasus Afternoon Tea
Children's Menu
Group Set Menu
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Brasserie of Light
Restaurant menus

A La Carte Bar Menu Desserts Dinner January Set Menu
Breakfast
Pegasus Afternoon Tea
Children's Menu
Group Set Menu

Group Set Menu

Daily 11:30 - Close

alt tag for Group Set Menu

For the table

Wild Mushroom and Truffle Rice Balls

£8.25

Salt-crusted Sourdough Bread

£6.95

Zucchini Fritti

£8.25

Spicy Edamame

£5.75

Tuna Tacos

Watermelon, Pickled Radish, Sesame and Truffle

£10.50

Starters

Popcorn Shrimp

Creamy Spicy Sauce, Pickled Mooli and Sesame

£12.95

Burrata

Roasted Butternut Squash, Chilli, Pumpkin Seeds, Pecans, Tarragon

£13.95

Tuna Tartare

Hand-diced Tuna, Chilli and Garlic Dressing, Wasabi Mayonnaise, Rice Cracker, Fish Tobiko

£14.95

Pumpkin Tortelloni

Artichoke Purée, Pine Nuts, Rocket and Herb Dressing

£19.50

Bang Bang Chicken Salad

Crunchy Vegetables, Sesame, Cashew Nuts, Peanut Butter and Chilli Sauce with Crispy Wonton

£21.95

Stilton Salad

Endive, Candied Pecans, Plums and Tarragon

£11.95

Mains

Chicken Milanese

Brioche-crumbed Chicken Breast with San Marzano Tomatoes, Red Onion, Capers, Rocket, Parmesan & Pesto

£22.95

Harissa and Pomegranate Aubergine

Red Tapenade, Wild Rice, Coconut Yoghurt, Lime, Harrissa, Pomegranate, Pistachio, Edamame Beans, Mint and Flowers

£19.50

Keralan Prawn Curry

Jasmine Rice, Pak Choi and Coriander

£27.95

Braised Ox Cheek

Parsnip and Potato Mash, Wild Mushroom, Horseradish and Truffle Red Wine Sauce

£29.95

Sirloin Steak 8oz/227g

21 day Himalayan Salt Wall dry-aged

£30.50

Teriyaki Salmon Fillet

Sautéed Pak Choi, Ginger, Chilli, Coriander, Sesame Seeds and Asian Dressing

£23.50

Sides

Green Herb Salad with Avocado

£5.95

Sprouting Broccoli with Lemon and Olive Oil

£6.95

Fries

£5.95

Truffled Mashed Potato

£6.95

Desserts

Chocolate Bubbles

Valrhona Guanaja Dark Chocolate, Dark Chocolate Mousse, Chocolate Brownie, Vanilla Ice Cream, Chocolate Pearls

£11.95

Golden Apple

Thin Apple Tart, Candied Pecans, Cinnamon Streusel, Vanilla Ice Cream, Toffee Sauce (12 minutes cooking time)

£13.25

Coconut and Rum Panna Cotta

Mango, Pineapple, Lime and Lemon Balm

£10.75

Orbit

Dark Chocolate Mousse, Salted Caramel Ice Cream, Milk Foam, Honeycomb, Popping Candy

£12.95

Selection of Cheeses

Cornish Yarg, Stilton, Melusine Goat’s Cheese and Camembert Le Fin with Chutney and Crackers

£13.95

Raspberry and White Chocolate Ice Cream Balls

£5.95

Almond Macarons

Raspberry and White Chocolate Ganache

£4.95

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Brasserie of Light

Bringing contemporary glamour and internationally-inspired dining
to the heart of the city.

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