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The Pegasus Room
  • The Pegasus Room
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If you're looking to book a table at this restaurant rather than a Private Dining Room, please use the 'Find a table' tab to make this group booking in the main restaurant area.
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Allergens

Select a menu

A La Carte Breakfast Set Menu The Diamond Garden
A La Carte Bar Menu Desserts Dinner
Easter Set Menu Easter Specials Little Ones Easter Breakfast
Breakfast
Pegasus Afternoon Tea
Children's Menu
Drinks Wine
Group Set Menu Mother's Day Set Menu Set Menu The Diamond Garden
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Brasserie of Light
Restaurant menus

A La Carte Breakfast Set Menu The Diamond Garden
A La Carte Bar Menu Desserts Dinner
Easter Set Menu Easter Specials Little Ones Easter Breakfast
Breakfast
Pegasus Afternoon Tea
Children's Menu
Drinks Wine
Group Set Menu Mother's Day Set Menu Set Menu The Diamond Garden

Group Set Menu

Daily 11:30 - Close

For reservations of 9 or more

alt tag for Group Set Menu

For the table

Wild Mushroom and Truffle Rice Balls

£7.50

Salt-crusted Sourdough Bread

£5.95

Zucchini Fritti

£7.25

Spicy Edamame

£5.75

Tuna Tacos

Watermelon, Pickled Radish, Sesame and Truffle

£10.50

Starters

Popcorn Shrimp

Creamy Spicy Sauce, Pickled Mooli and Sesame

£12.95

Burrata

Garden Peas, Green Pesto, Aged Balsamic Reduction, Pine Nuts and Pea Shoots

£13.95

Salmon Tartare

Hand-diced Sushi Salmon, Chilli and Garlic Dressing, Wasabi Mayonnaise, Rice Cracker and Fish Tobiko

£14.25

Garden Pea Ravioli

Petit Pois, Courgettes, Crispy Shallots, Vegan Wine Sauce

£19.50

Bang Bang Chicken Salad

Crunchy Vegetables, Sesame, Cashew Nuts, Peanut Butter and Chilli Sauce with Crispy Wonton

£21.95

Whipped Feta

Charred Broccoli, Chickpeas, Hot Honey, Dukah and Feuilletine Brick Pastry

£18.95

Mains

Chicken Milanese

Brioche-crumbed Chicken Breast with San Marzano Tomatoes, Red Onion, Capers, Rocket, Parmesan & Pesto

£22.95

Harissa and Pomegranate Aubergine

Red Tapenade, Wild Rice, Coconut Yoghurt, Lime, Harrissa, Pomegranate, Pistachio, Edamame Beans, Mint and Flowers

£19.50

Malaysian Prawn Curry

Pak Choi, Mangetout, Chilli, Vermicelli and Steamed Coconut Rice

£25.95

Rump of Lamb

Caponatta, Rustic Tomatoes, Pine Nuts, Green Pesto and Red Wine Sauce

£29.95

Plant-based Burger

Vegan 'Cheese', Burger Dressing and Dill Pickles Served on a Potato Bun with Fries

£19.95

Sirloin Steak 8oz/227g

21 day Himalayan Salt Wall dry-aged

£30.50

Pan-roasted Salmon Fillet

New Potato and Cumin Salad, Samphire, Capers and Champagne Velouté

£24.75

Sides

Green Herb Salad with Avocado

£5.95

Sprouting Broccoli with Lemon and Olive Oil

£6.95

Fries

£5.95

Truffled Mashed Potato

£6.95

Desserts

Chocolate Bubbles

Valrhona Guanaja Dark Chocolate, Dark Chocolate Mousse, Chocolate Brownie, Vanilla Ice Cream, Chocolate Pearls

£11.95

Golden Apple

Thin Apple Tart, Candied Pecans, Cinnamon Streusel, Vanilla Ice Cream, Toffee Sauce (12 minutes cooking time)

£13.25

Coconut and Rum Panna Cotta

Raspberries, Basil and Gold Flake

£10.95

Orbit

Dark Chocolate Mousse, Salted Caramel Ice Cream, Milk Foam, Honeycomb, Popping Candy

£12.95

Selection of Cheeses

Cornish Yarg, Stilton, Melusine Goat’s Cheese and Camembert Le Fin with Chutney and Crackers

£13.95

Raspberry and White Chocolate Ice Cream Balls

£5.95

Almond Macarons

Raspberry and White Chocolate Ganache

£4.95

Special Moments

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Brasserie of Light

Bringing contemporary glamour and internationally-inspired dining
to the heart of the city.

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